Canned watermelon rind recipe
WebJun 7, 2024 · Pour the watermelon puree into a large pot. Add lemon juice. In a small metal bowl, whisk both boxes of pectin together with ½ cup of the sugar. This will prevent the pectin from clumping later on. Whisk the pectin/sugar mixture into the watermelon puree. Bring the mixture to a boil over medium-high heat. WebSep 22, 2004 · 2 pounds watermelon rind. 1/4 cup pickling salt. 4 cups water, divided, plus more for boiling. 2 cups granulated sugar. 1 cup white vinegar. 1 tablespoon cinnamon …
Canned watermelon rind recipe
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WebIn a large bowl or pot, stir salt into one gallon of water until dissolved. Add watermelon rinds and let sit overnight. Drain off water and thoroughly rinse rinds. In a large saucepan over medium-high heat, cook watermelon … WebSep 30, 2013 · Pack hot watermelon rind pickles into sterilized jars, leaving ½-inch head space and removing any bubbles. Wipe the rims of the jars with a wet paper towel, then …
WebMay 27, 2024 · Add 250 ml/ 8.5 fl. oz/ 1 cup water to the sugar and turn on the heat. Stir to dissolve the sugar. When the syrup comes to a boil, add the watermelon rind and the lemon juice. Cook until a light syrup forms, it … WebTrim the green skin off 1/4 small watermelon. Remove all but 1/4 inch red fruit from the rind; cut the rind into 1/2-inch pieces. Pack into a 1-quart jar.
WebFeb 20, 2024 · Add the sugar, vinegar, cinnamon, pickling spices, and lemon slices. Bring to a boil. Stir until the sugar dissolves. Add the rind and simmer for about 30 minutes, until … WebIngredients. 1 10 pound watermelon. 6 cups water. 1/3 cup pickling salt. Cold water. 3 1/2 cups sugar. 1 1/2 cups white vinegar. 1 1/2 cups …
WebSince I am a candy addict, I am glad you gave a addiction warning LOL:-) I read a recipe for watermelon rind this summer, and was immediately intrigued:-) I love the recipe, it really does sound delicious! Hugs, Terra. …
WebSep 9, 2024 · Combine watermelon rind and 1 gallon water in a large cooking pot. Cook over medium high heat until rind is tender. Drain and set aside. Combine spice bag, granulated sugar, lemon slices, and white vinegar in a large saucepan. Bring mixture to a boil. Reduce heat to a simmer and simmer for 10 minutes. Add watermelon rind. bird seed catchers for pole feedersbird seed catcher tray canadaWebMay 30, 2024 · This pickled watermelon rind recipe is the ideal summer preserving project: a great way to reduce food waste after making smoothies, juice, or watermelon salad! … dan and alicia american adoptionsWebCombine sugar, lemon juice and 7 cups water. Boil 5 minutes; add prepared watermelon rind and boil gently for 30 minutes. Add sliced lemon and cook until the melon rind is … dan and amanda esh eventsWebJul 21, 2015 · Recipe: Canned Pickled Watermelon Rinds Recipe from “Pick Your Own”. I have an old Ball Canning Guide from 1943 with a few more unusual canning recipes… including canned Frog Legs, Mushroom Ketchup, and Lye Hominy. I’m not sure if I will go quite that “crazy” just yet! But I am sure to step out-of-the-box and try something new … bird seed cerealWebAug 22, 2024 · Cut watermelon rind into 1-2 inch pieces. In a large pot, combine 1 quart water and 1/4 cup salt. Bring to a boil and add watermelon rind pieces. Cook for 5-8 minutes. Drain. In a separate pot, mix together … dan and amy 24 7WebMay 30, 2024 · Here are the basic steps: Heat the brine and simmer the rind pieces until tender. For this pickles recipe, you’ll boil the rind in the brine for about 5 to 10 minutes. Test if it’s fork tender. Pour in the brine & … birdseed chat